Samsung Red Spices

This restaurant has been famous for its charcoal-grilled food since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. While it is popular among Koreans who like spicy food, it might be a bit too hot for foreigner customers.
Other dishes include jumulleok (grilled seasoned meat) and donggeurangttaeng (meat patties). Jumulleok is made by seasoning fresh meat whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.

TIP: Make sure to wear one of the aprons, which is next to each table to protect your clothing while you are grilling the meat.

Количество мест

1st,2nd floor on the ground / 50 tables in 1st floor,12 tables in th 2nd.  

Курение (или "Для курящих")

100 seats in 1st floor
50 seats in 2nd floor  

Рабочее время

10:30~23:30  

Масштаб

Sunday and holidays  

Рекомендуемое меню

Jumulleok (grilled pork with soy sauce)  

Меню

Jumulleok (grilled pork with soy sauce): 9,000 won
Donggeurangttaeng: 8,000 won
Pork galbi: 8,000 won  

Выходной день

Available  

Парковка

None  

Некурящий/Курящий

Smoking section  

Открытие

1972  

Номер лицензии

19880029444  

Subsidiary Facilities

None

None

Located in restaruant /common use