Oegojip Seolleongtang (외고집설렁탕)

Oegojip Seolleongtang is a restaurant specializing in seolleongtang (ox bone soup) made exclusively from Grade 1 Korean beef. It's also recognized by the Michelin Guide as a top-notch dining destination. Renowned for its insistence on using only the finest ingredients, particularly in selecting beef for seolleongtang, suyuk (boiled beef slices), and yukgaejang (spicy beef soup). The restaurant exudes a cozy Korean-style dining atmosphere, and it's conveniently located near COEX, Bongeunsa Temple, and Seonjeongneung Royal Tomb.

Business Hours

11:00-21:00  

Holiday

Sundays, Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays  

Signature Dish

Seolleongtang (Ox bone soup)  

Menu

Yukgaejang (Spicy beef soup), Suyuk (Boiled beef slices)  

Parking

Available  

Inquiry/Information

+82-2-567-5225  

Restrooms

Available