Timhowan Samseong Branch (팀호완 삼성점)

Timhowan is a specialized Chinese restaurant focusing on dim sum, located near Gangnam COEX. It has been selected by the Michelin Guide. Its signature dim sum includes the fresh shrimp-made har gow (shrimp dumplings), along with char siu bao bun (baked BBQ pork buns), shaomai (pork & shrimp dumplings), sacheonsik wantang (pork dumplings in hout & spicy sauce), and buchaegyo (spinach dumplings with shrimp). Additionally, there are dishes like sacheonsik wantang bibimmyeon (pork & shrimp dumpling in hout & spicy noodle), dakgogi beoseot jjim (chicken, cordycep flower & mushroom), Hong Kongsik tangsugi (sweet & sour fried chicken), cheonggyeongchae (poached fresh bok choy), and gongsimchae (seasonal vegetable). Nearby attractions include COEX, Bongeunsa Temple, and Seonjeongneung Royal Tomb.

Business Hours

11:30-21:30 (Break Time 15:00-17:30)  

Holiday

N/A (Open all year round)  

Signature Dish

Har gow (Shrimp dumplings)  

Menu

Char siu bao bun (Baked BBQ pork buns), Shaomai (Pork & shrimp dumplings)  

Parking

Available  

Inquiry/Information

+82-2-6207-3082  

Restrooms

Available