Bada Hwangje (바다황제)

Bada Hwangje is renowned for its fresh seafood cuisine. Their signature offering is a course menu that includes freshly sliced raw fish and a spicy seafood stew. Accompanying these are a well-curated selection of standard side dishes, fresh vegetables for wraps, and an impressive array of 15 appetizers. Another highly popular dish at Bada Hwangje is the jeonbok haesintang (chicken and seafood soup with abalone). This soup is meticulously simmered with a variety of seafood, duck, five key ingredients, and a blend of Korean herbs.

Business Hours

11:30-22:00  

Holiday

Mondays, Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) holidays  

Signature Dish

Course menu  

Menu

Jeonbok haesintang (Chicken and seafood soup with abalone), Lobsters  

Parking

Available  

Inquiry/Information

+82-42-256-5665  

Restrooms

Available