Hwanggeum Kongbat (황금콩밭)
Hwanggeum Kongbat specializes in bean curd, using 100% Korean-grown soybeans and salt to make their bean curd fresh daily. The restaurant is famous for their method of making a bean curd that is smooth and maintains the nutty yet sweet flavor of the soybeans.
Introduction Information
- Business Hours
- Weekdays 11:30-21:30 / Weekends 11:30-21:00
- Holiday
- Seollal (Lunar New Year) & Chuseok (Korean Thanksgiving) holidays
- Signature Dish
- Fresh bean curd
- Menu
- Fresh bean curd / Bossam / Salted bean curd soup
- Inquiry/Information
- +82-2-313-2952
- License Number
- 20130069795
- Initial Registration Date
- 2021-03-12 02:46
- Last Updated
- 2023-10-10 14:16
- Address
- [04205] 9 Mapo-daero 16-gil, Mapo-gu, Seoul
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A nearby travel spot
#Korean Restaurants #Restaurants #Cuisine