Gugongtan Makchang (구공탄막창 본점)

Gugongtan Makchang is famous in the area for their chewy tripe, served pre-grilled and ready to cook. The tripe plumps up and gets tender after cooking over the fire and goes great as is or dipped in sauce and eaten with a leaf wrap. The mushroom doenjangjjigae is also something not to be missed.

Horario de apertura

17:00-24:00  

Vacaciones

N/A (Open all year round)  

Plato principal

Makchang (tripe)  

Menú

Makchang (tripe), samgyeopsal (grilled pork belly), haemul ttukbaegi ramyeon (seafood ramyeon hot pot), etc.  

Consultas

Not accepted  

Aparcamiento

Available  

Consulta/Información

053-573-9282  

Número de licencia

20220211086  

Restrooms

Available