Piyangkong Halmani (피양콩 할마니)

Registrarse : 2016-11-24 22:08 Actualización : 2017-02-01 23:57
Vista : 33

Piyangkong Halmani (피양콩 할마니)

Piyangkong Halmani serves dishes made with Korean bean ground in a traditional stone grinder by a grandmother from Pyeongyang.

Información de introducción
Horario de apertura
12:00-22:00  
Vacaciones
The day of and the day following Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day)  
Plato principal
Kongbiji (soy pulp stew), Kong guksu (noodles in cold soybean broth)  
Menú
Kongbiji (soy pulp stew) / Kong guksu (noodles in cold soybean broth) / Nokdu jijim (mung bean stew) / Gamja jijim (potato stew) / Etc.  
Consulta/Información
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-508-0476  
Seúl Gangnam-gu Clasificación del Tiempo
2024-10-06 Bueno
Adecuado para turismo al aire libre
2024-10-07 Regular
Precaución necesaria
2024-10-08 Bueno
Adecuado para turismo al aire libre
2024-10-09 Regular
Precaución necesaria
2024-10-10 Excelente
Ideal para turismo al aire libre
2024-10-11 Excelente
Ideal para turismo al aire libre
2024-10-12 Excelente
Ideal para turismo al aire libre
Fecha de registro inicial
2016-11-24 22:08
Última actualización
2017-02-01 23:57
Consulta
+82-2-508-0476
Página de inicio
piyang.modoo.at (Korean only)
Dirección
[06196] 30, Samseong-ro 81-gil, Gangnam-gu, Seoul
Direcciones
[Subway]
Seolleung Station (Seoul Subway Line 2 & Shinbundang Line), Exit 1.
Go straight 290m, passing one street, and take a right at the second street.
Continue walking 230m and make a left turn at the third intersection.
Walk 130m more to reach the restaurant on the left.

Samseong Station (Seoul Subway Line 2), Exit 4.
Walk straight 520m and take a left in front of Posco Center Building.
Go 200m more before turning right and the restaurant will be located after 200m on the right side.