Ilpum Hanwoo (일품한우)

Ilpum Hanwoo began their famous Pear Hanu beef in 2003. The restaurant only uses the highest quality grade of Korean Hanu beef. Their ‘Ilpummaeu’ (일품매우)’ is tender and has a savory beef stock because of plums which naturally breakdown fat.

Capacidad de asientos

145 seats  

Horario de apertura

11:30-24:00 (Sundays until 22:00.)  

Vacaciones

N/A (Open all year round)  

Plato principal

Hanu saeng-galbi (beef short ribs), Hanu galbisal  

Menú

- Special Dishes
Bulgogi-jeongol (hot pot), bossam (napa wraps with pork), dolsot-bap (hot stone pot rice), etc.

- Meat Cuts
Special cuts, saeng-galbi (short rib), saeng-deungsim (sirloin), yukhoe (beef tartare), modeum (assorted) (L/S), yangnyeom-galbi (marinated grilled beef or pork ribs), chadolbagi (beef brisket), etc.

- Other
Doenjang (soybean paste) dish, nurungji (scorched rice), yeolmu-guksu (noodles with young summer radish kimchi), Dolsot-bap (hot stone pot rice), gonggi-bap (rice)  

Consultas

Tel: +82-51-747-9900  

Aparcamiento

Available  

No Fumar/Fumar

Non-Smoking  

Consulta/Información

• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-747-9900  

Día de apertura

October, 2003  

Número de licencia

20030141668