Gugil Ttarogukbap (국일따로국밥)

Registrarse : 2011-07-28 21:52 Actualización : 2020-05-04 20:35
Vista : 45

Gugil Ttarogukbap (국일따로국밥)

Unlike traditional gukbap (rice soup), the rice and the soup in Ttarogukbap are served separately. It is a speciality in Daegu, and the main dish served at Gugil Ttarogukbap. The restaurant makes the broth with beef bones, and adds spices, meat and coagulated ox blood to complete the rich and flavorful soup. Meanwhile, the restaurant was designated as a site of master craftsmanship by the Korean Traditional Culture Preservation Committee, as well as an authentic local speciality restaurant in Daegu.

Información de introducción
Horario de apertura
24 hr  
Vacaciones
N/A (Open all year round)  
Plato principal
Ttaro gukbap  
Menú
- Ttaro gukbap (rice and soup)
- Ttaro guksu (noodles and soup)
- Seonji (Beef blood soup)  
Consultas
+82-53-253-7623  
Aparcamiento
Available  
No Fumar/Fumar
Non-smoking only  
Consulta/Información
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-53-253-7623  
Día de apertura
1946  
Número de licencia
19720158032  
Daegu Jung-gu Clasificación del Tiempo
2024-12-23 Malo
No recomendado para actividades al aire libre
2024-12-24 Regular
Precaución necesaria
2024-12-25 Regular
Precaución necesaria
2024-12-26 Malo
No recomendado para actividades al aire libre
2024-12-27 Malo
No recomendado para actividades al aire libre
2024-12-28 Malo
No recomendado para actividades al aire libre
2024-12-29 Malo
No recomendado para actividades al aire libre