Yongsusan (Jamsil)

This restaurant was named after the Yongsusan Mountains in North Korea, and specializes in the cuisines of Gaeseong province.
Meals are served in courses, and are provided with detailed explanations by friendly employees if desired by diners.
This is an extremely popular restaurant due to its savoury cuisine.
Some special dishes that are indigenous to the Gaesong Province include bossam (boiled pork with vegetable wrapping), sundae (Korean sausages), and tteokguk (rice cake soup).
The décor is also lovely instilling a quiet ambience.

Рекомендуемое меню

Course menu