Nambu Agutang (남부아구탕)

Nambu Agutang is a famous restaurant for specializing in preparing blackmouth goosefish in Iksan.
Although the exterior seems a bit run down, the interior is neatly organized.
Interestingly enough, there is a survey on service level of each serving staff in front of register for diners to speak out their opinions.
Thus, you will find great service and of course, the taste of food is superb without a doubt.
For the past seven years, the prices for dishes have not changed even with inflation, and the owner even donates a portion of the profits the community and the less fortunate.
Overall an outstanding restaurant.

Vacances

Open all year round  

Plat signature

Agutang(Blackmouth Goosefish Soup)
 

Menu

Agutang(Blackmouth Goosefish Soup): 12,000 won
Agujjim(Hot and Spicy Steamed Blackmouth Goosefish): 35,000 won for two portions  

Stationnement

Available  

Demande/Renseignement

+82-63-842-1989