Cheonji Garden (천지가든)

Located near the national highway, Cheonji Garden is a family operated restaurant.
With a folk and country style atmosphere, it mainly serves regional traditional dishes like ‘dotorimuk malim’ (dried acorn starch jelly) and ‘cheongtae jaban’ (a mixture of sea plants and other ingredients).
In fact, the grandmother of this family restaurant herself developed some of these dishes.
Cheonji Garden also has a spacious parking lot and great surroundings.

Vacances

Open all year round  

Plat signature

Bulnak Jeongol (Casserole Made of Marinated Beef and Octopus)
 

Menu

Bulnak Jeongol (Casserole Made of Marinated Beef and Octopus): 7,000 won
Sanchae Jeongsik (Korean Table D’hote featuring Wild Green Salads) : 12,000 won
Songeo Hoe (Sliced Raw Trout) 1 kg : 15,000won  

Stationnement

Available  

Demande/Renseignement

+82-63-322-3456~7