Sutgarakjeotgarak (숟가락젓가락)

S'inscrire : 2014-10-29 22:12 Mise à jour : 2020-08-12 19:23
Vue : 66

Sutgarakjeotgarak (숟가락젓가락)

Sutgarakjeotgarak serves traditional home-made tofu dishes, made with soy beans grown in Korea.

KOREA TRIP TIPS, K-TRIP TIPS
KOREA TRIP TIPS, K-TRIP TIPS
KOREA TRIP TIPS, K-TRIP TIPS
KOREA TRIP TIPS, K-TRIP TIPS
KOREA TRIP TIPS, K-TRIP TIPS
KOREA TRIP TIPS, K-TRIP TIPS
KOREA TRIP TIPS, K-TRIP TIPS
KOREA TRIP TIPS, K-TRIP TIPS
KOREA TRIP TIPS, K-TRIP TIPS
KOREA TRIP TIPS, K-TRIP TIPS
KOREA TRIP TIPS, K-TRIP TIPS
KOREA TRIP TIPS, K-TRIP TIPS
KOREA TRIP TIPS, K-TRIP TIPS
Informations d'introduction
Heures d'ouverture
11:00-21:00 (Friday-Saturday 11:00-21:30)  
Vacances
Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day) Holidays  
Plat signature
Sundubu ttukbaegi (soft tofu stew in a hot pot)  
Menu

-Sundubu ttukbaegi (soft tofu stew in a hot pot)
- Kong doenjang ttukbaegi (soybean paste stew in a hot pot)
- Saeng biji ttukbaeji (soy pulp stew in a hot pot)
- Jeyuk ttukbaeji (spicy stir-fried pork in a hot pot)  
Renseignements
Available only during weekdays (+82-51-248-0135)  
Non-fumeur/Fumeur
Non-smoking  
Demande/Renseignement
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-248-0132  
Numéro de licence
19960126199  
Restrooms
Separated by gender / located inside restaurant
Busan Jung-gu Évaluation Météo
2025-04-01 Moyen
Prudence requise
2025-04-02 Moyen
Prudence requise
2025-04-03 Moyen
Prudence requise
2025-04-04 Moyen
Prudence requise
2025-04-05 Moyen
Prudence requise
2025-04-06 Moyen
Prudence requise
2025-04-07 Moyen
Prudence requise
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