Hansongjeong Garden (한송정가든)

Hansongjeong Garden is owned by a first-rate chef who only uses carefully selected ingredients. The owner-chef won the Grand Prize in the SIFE Seoul International Culinary Competition 2007 and received a bronze medal for his work at the Gangwon Tour Service Competition. He also has a patent on Eolgari Nangmyeon (Cold Buckwheat Noodles with Eolgari Kimchi).

Capacité d'assise

200 seats  

Heures d'ouverture

10:00 ~ 23:00  

Vacances

Open 365 days a year  

Plat signature

Saengdeungsim (Beef Sirloin),Hansongjeong Pork Galbi (Marinated Grilled Pork Ribs), Eolgari Nangmyeon (Cold Buckwheat Noodles with Eolgari Kimchi)  

Menu

Saengdeungsim (Beef Sirloin): 30,000 won

Hansongjeong Pork Galbi (Marinated Grilled Pork Ribs): 10,000 won

Eolgari Nangmyeon (Cold Buckwheat Noodles with Eolgari Kimchi): 6000 won  

Renseignements

Reservations are accepted 24 hours a day.  

Stationnement

100 spaces  

Non-fumeur/Fumeur

All Seats are non-smoking  

Demande/Renseignement

- Korea Travel Phone +82-33-1330 (Korean, English, Japanese, Chinese)
- For more info +82-33-636-7750,8750 (Korean only)  

Jour d'ouverture

In 1996  

Facilities for the Handicapped

Wheelchair accessible entrance.