YODAMN (요담엔)

YODAMN is a Gwangju-based Company redefining Korea’s fermented traditions. It is known for its premium rice nuruk, a traditional Korean fermentation starter, and products like Yoando yogurt, a malted yogurt and Yomakkey, a makgeolli kit. The company is engaged in research, liquor development, and provides consultation services. Additionally, it offers unique experiences, such as one-day traditional liquor brewing classes, and sells its uniquely developed products. It is a great place for visitors to experience the Gwangju local traditional liquor culture.

Experience Guide

Traditional Liquor Class, Moju Alcohol Class, Fruit Wine Class, Fermented Food Dessert Class  

Age Limit for Experience

For the alcohol experience class, visitors should be of age 19 or above; for the rest of classes, visitors should be of age 10 or above  

Opening Hours

10:00-19:00  

Holiday

Saturdays and Sundays (Experience classes can be conducted on any day if the reservation is made in advance)  

Parking

Available  

Inquiries

+82-507-1311-1124