Stone Grandfather Restaurant (돌하르방)

Located in Jaeam Folk Village (Hallim Park), the restaurant is spacious and is well known for its traditional local dishes such as charcoal-grilled Jeju pork, seafood and mung bean pancake, nutritious sea urchin soup, and jopssalju (Jeju-style wine made of millet and yeast). It also serves cold herb naengmyeon in the summer and pheasant buckwheat kalguksu (knife-cut noodles) and a local dish called pheasant bingtteok in winter.

Seating Capacity

150 seats  

Business Hours

08:30–17:00  

Holiday

N/A (Open all year round)  

Signature Dish

Dweji sutbul gui jeongsik (charcoal-grilled pork ribs set menu) / Samda bibimbap  

Menu

Dweji sutbul gui jeongsik (charcoal-grilled pork ribs set menu) / Samda bibimbap / Biyangdo seongge guk (Biyangdo sea urchin stew) / Galchi jorim jeongsik (stewed beltfish set menu) / Etc.  

Inquiries

+82-64-796-0001  

Parking

Available  

Non-smoking/Smoking

Non-Smoking  

Inquiry/Information

• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-64-796-0001  

License Number

19880627053