Daepunggwan (대풍관)

This restaurant serves seafood dishes made with fresh seafood in season. In spring, it serves sea squirt, abalone, and cutlassfish as mulhoe (cold raw fish soup), jeon (pan-fried battered dishes), sotbap (hot pot rice), and bibimbap. In fall and winter, oyster dishes take the fore. The restaurant is quite sizable, so it is ideal for group visits. 

Seating Capacity

92 seats  

Business Hours

09:30 ~ 21:00 (라스트 오더 19:40)  

Holiday

연중무휴  

Signature Dish

Oyster  

Menu

Seokhwajjim (steamed oysters), Saenggulhoe (raw oysters), Gulbap (oyster rice)  

Inquiries

전화 문의  

Parking

available  

Inquiry/Information

+82-55-644-4446