Gyereuk (계륵)

This restaurant specializes in sutbul dakgalbi (Spicy Stir-fried Chicken) made with native Korean chicken. Here, the sutbul dakgalbi is made with salt-based marinade, enhancing the chicken’s savory flavor even without a sauce. Conveniently located between Chuncheon and Hongcheon, it is an ideal stop if you’re planning to visit both areas.

Seating Capacity

84 seats  

Business Hours

05:30~21:00 (20:00 라스트 오더)  

Holiday

화요일  

Signature Dish

Dakgalbi (Spicy Stir-fried Chicken)  

Menu

Teukseon Sogeum Dakhanmari (special salt-grilled whole chicken; 3-4 servings)  

Inquiries

예약 가능  

Parking

available  

Inquiry/Information

+82-33-262-8623