Sadonjip (사돈집)

Register : 2024-02-05 16:20 Update : 2024-02-16 17:27
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Sadonjip (사돈집)

Sadonjip, known for its haejang guk (hangover soup), features freshly caught moray eel from the East Sea. It's a popular destination for breakfast, attracting visitors from across Korea who come to savor the mulgomtang (spicy moray eel stew), especially on weekends. The restaurant operates until its supply of moray eel runs out for the day. Another popular dish on the menu is gajami jorim (braised plaice). The restaurant is also ideally situated for those interested in exploring local attractions, with the Sokcho Lighthouse Observatory located nearby.

Introduction Information
Business Hours
Weekdays 08:00-15:00 / Weekends 07:00-15:00  
Holiday
N/A (Open all year round)  
Signature Dish
Mulgomtang (Spicy moray eel stew)  
Menu
Gajami jorim (Braised plaice), Gajami gui (Grilled plaice)  
Inquiries
+82-33-633-0915  
Parking
Available  
Inquiry/Information
+82-33-633-0915  
Gangwon-do Sokcho-si Weather Rating
2024-12-04 Poor
Not recommended for outdoor activities
2024-12-05 Poor
Not recommended for outdoor activities
2024-12-06 Fair
Caution advised
2024-12-07 Fair
Caution advised
2024-12-08 Fair
Caution advised
2024-12-09 Fair
Caution advised
2024-12-10 Fair
Caution advised