A Flower Blossom on the Rice (꽃,밥에피다)

A Flower Blossom on the Rice serves beautiful, healthy meals using ingredients grown in accordance with eco-friendly practices. Diners can expect to enjoy dishes made with organic rice grown in Bongha Village, pesticide-free vegetables, wheat, traditional pastes, and undyed meats. Popular menus include the vegetable course, suitable for vegans, the tteok bulgogi made with Korean beef, braised rockfish harvested around Heuksando Island, and the five-colored bojagi bibimbap.

Business Hours

11:30-21:00 (Break time 15:00-17:30)  

Holiday

The day off Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day)  

Signature Dish

Organic hanu tteok bulgogi, Heuksando ureok jjim, Bojagi bibimbap  

Inquiry/Information

+82-2-732-0276  

License Number

19880025127