Jeju Ttukbaegi (제주뚝배기)

Jeju Ttukbaegi is a seafood restaurant located at the entrance of Seongsan Ilchulbong Tuff Cone. Their signature dish is the jeonbok haemul ttukbaegi (abalone and seafood hot pot), a hearty stew made with blue crab broth and abundant seafood. They also serve crispy godeungeo gui (grilled mackerel), savory galchi jorim (braised cutlassfish), and flavorful jeonbokjuk (abalone porridge). Each dish comes with a variety of side dishes. They start serving early, making it a great spot for breakfast.

Business Hours

07:00-20:00  

Holiday

N/A (Open all year round)  

Signature Dish

Jeonbok haemul ttukbaegi (Abalone and seafood hot pot)  

Menu

Jeonbong nyukgaejang (Spicy abalone and beef soup), Hanchibokkeum deopbap (Stir-fried swordtip squid with rice), Haemultang (Spicy seafood stew)  

Inquiries

available  

Parking

Available  

Non-smoking/Smoking

Non-smoking  

Inquiry/Information

+82-64-782-1089  

Opening Day

1989-05-01  

Restrooms

Separated by gender