Gebang Sikdang (게방식당)

Gebang Sikdang’s gejang (marinated crab) was so highly rated that the restaurant was included in the MICHELIN Guide Seoul 2023. Gejang (marinated crab) is a dish where blue crab, cleanly washed and prepared, is marinated and aged in a sauce made with soy sauce, chili pepper powder, garlic, ginger, rice malt, etc. The restaurant is most famous for its ganjang gejang (soy sauce marinated crab) and yangnyeom gejang (spicy marinated crab). Other popular dishes include kkotgetang (spicy blue crab stew) and gejang bibimbap (marinated crab bibimbap). Set menus come with steamed rice, soup, and side dishes.

Business Hours

11:30-21:00 (Break time 15:00-17:30)  

Holiday

Sundays  

Signature Dish

Ganjang gejang (Soy sauce marinated crab)  

Menu

Yangnyeom gejang (Spicy marinated crab), Kkotgetang (Spicy blue crab stew), Gejang bibimbap (Marinated crab bibimbap)  

Inquiries

Available  

Parking

Available  

Non-smoking/Smoking

Non-smoking  

Inquiry/Information

• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-10-8479-1107