Ogane Jokbal (오가네족발)
Ogane Jokbal is known for its jokbal (braised pigs' feet) and bossam (kimchi cabbage wraps with pork). Jokbal (braised pigs' feet) refers to pigs’ legs braised for extended periods. The meat comes out of the braising process chewy and flavorful. Saeujeot (salted shrimp) is used as the sauce. Bossam (kimchi cabbage wraps with pork) and makguksu (buckwheat noodles) are also on the menu. Lunch specials include the bossam jeongsik (kimchi cabbage wraps with pork set menu) and naengmakguksu (cold buckwheat noodles). Ogane Jokbal was included in the MICHELIN Guide Seoul 2019.
Introduction Information
- Business Hours
- Monday-Friday 10:00-22:00 / Saturdays, Sundays 10:00-21:30 (Break time 15:00-17:00)
- Holiday
- N/A (Open all year round)
- Signature Dish
- Jokbal (pig trotter Jeongseung jokbal (Braised pigs’ feet set menu))
- Menu
- Daebam bossam (kimchi cabbage wraps with pork set menu), Yangpun makguksu (Buckwheat noodles), Jaengban makguksu (Spicy buckwheat noodles)
- Parking
- Available
- Inquiry/Information
- +82-2-575-6608
Seoul Gangnam-gu Weather Rating
- 2024-12-23 Fair
- Caution advised
- 2024-12-24 Poor
- Not recommended for outdoor activities
- 2024-12-25 Fair
- Caution advised
- 2024-12-26 Poor
- Not recommended for outdoor activities
- 2024-12-27 Poor
- Not recommended for outdoor activities
- 2024-12-28 Fair
- Caution advised
- 2024-12-29 Poor
- Not recommended for outdoor activities
- Initial Registration Date
- 2016-11-23 23:34
- Last Updated
- 2024-10-14 17:31
- Inquiry
- +82-2-575-6608
- Homepage
- oganejokbal.modoo.at (Korean only)
- Address
- [06296] 21 Nonhyeon-ro 36-gil, Gangnam-gu, Seoul
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A nearby travel spot