Arirang (아리랑)
Arirang offers Korean cuisine with its articulate traditional interior and menus. Most menus are traditionally prepared, along with charcoal grill tables for visitors to cook their own meat. Menus consist of high-grade premium hanu (Korean beef) rib eye, charcoal grilled marinated beef ribs, hot-pot bibimbap, and more.
Introduction Information
- Business Hours
- 11:30-23:30
- Holiday
- Seollal (Lunar New Year's Day) & Chuseok (Korean Thanksgiving Day)
- Signature Dish
- Sutbul wang saenggalbi (charcoal grilled premium beef ribs)
- Menu
- Sutbul wang saenggalbi (charcoal grilled premium beef ribs) / Sutbul Wang yangnyeom Galbi (Charcoal grilled, marinated premium beef ribs) / Salchisal (chuck flap tail) / Hanu bulgogi (beef bulgogi) / Hanu galbitang (beef rib soup) / Etc.
- Inquiries
- Tel: +82-2-752-1342
- Parking
- Availalble (50 parking spaces)
- Non-smoking/Smoking
- Non-smoking
- Inquiry/Information
-
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-2-752-1342 - Opening Day
- Aug 12, 2002
- License Number
- 20020029959
Seoul Jung-gu Weather Rating
- 2024-12-24 Fair
- Caution advised
- 2024-12-25 Poor
- Not recommended for outdoor activities
- 2024-12-26 Poor
- Not recommended for outdoor activities
- 2024-12-27 Poor
- Not recommended for outdoor activities
- 2024-12-28 Poor
- Not recommended for outdoor activities
- 2024-12-29 Poor
- Not recommended for outdoor activities
- 2024-12-30 Poor
- Not recommended for outdoor activities
- Initial Registration Date
- 2016-11-08 00:10
- Last Updated
- 2021-03-29 21:35
- Inquiry
- +82-2-752-1342
- Address
- [04532] 23, Namdaemun-ro 7-gil, Jung-gu, Seoul
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- Directions
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[Subway]
Euljiro 1(il)-ga Station (Seoul Subway Line 2), Exit 7.
Walk approx. 210m, turn right and walk for approx. 100m.
A nearby travel spot