Gombo Sikdang (곰보식당)

Gombo Sikdang serves various raw meat like omasum and liver of the freshest quality thanks to its location close to Gupo slaughterhouse. The restaurant is famous for galbisal (ribs), yukhoe (beef tartare), and gopchang jeongol (intestine hot pot). The seonjitguk (blood cake soup) served after the meal is another draw to this restaurant.

Business Hours

06:00-22:30  

Holiday

N/A (Open all year round)
* Inquire in advance  

Signature Dish

Yukhoe (beef tartare)  

Menu

- Yukhoe (beef tartare)
- Hoet gan (raw liver)
- Deunggol (backbone)
- Dwaejigalbi (pork ribs)
- Samgyeopsal (grilled pork belly)
- Dwaeji moksal (pork shoulder)  

Inquiries

Available (+82-51-304-7733)  

Parking

Available  

Non-smoking/Smoking

Non-smoking  

Inquiry/Information

• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-304-7733  

License Number

19870154068