Yumyeong Hoegwan (유명회관)

Even before the mad cow disease crisis, Yumyeong Hoegwan has only been serving locally-bred hanu beef. The fresh meat, sirloin, and prime ribs are delicious and they also use rice and kimchi made in Korea. The restaurant has a lot of business and group customers, but it is also good for family occasions, wedding receptions, and other social gatherings.

Business Hours

11:00 - 22:00  

Holiday

National holidays (consult via phone call)  

Signature Dish

Hanu (Korean beef), Yukhoe bibimbap (beef tartare bibimbap)  

Menu

Kkotdeungsim (rib eye)
Galbisal (ribs)
Saeng gogi (beef)
Yachae bulgogi (bulgogi with vegetable)
Samgyopsal (grilled pork belly)
Hanu yukhoe bibimbap (beef tatare bibimbap)
Hanu sagol tang (shank bone soup)  

Inquiries

Available (Tel: +82-62-512-5574)  

Parking

100 parking spaces  

Non-smoking/Smoking

Non-Smoking  

Inquiry/Information

• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-62-512-5574  

License Number

20000222517  

Restrooms

Available