Arirang House (아리랑하우스)

With a proud 20-year history, Arirang House is famous for its kimchi, which won a prize at the first Kimchi Festival. In 2003, the restaurant collaborated with Shilla Hotel and Paradise Hotel and successfully hosted a royal cuisine demonstration event, contributing to the promotion of Korean cuisine.

Arirang House serves delicious Korean cuisine in an elegant style. The food is carefully prepared by 11 chefs, including the chef who has thirty years of experience. The kitchen is divided into the side dish team, the special dish team, and the main course team to prepare a total of thirty or so specialized dishes. The flavors are enhanced by using only the freshest natural ingredients and not using any artificial seasonings. Prices vary by course, and each course comes with raw beef, samhap (a combination of three special foods), assorted raw fish, and steamed short ribs. The bossam kimchi (kimchi with slices of steamed pork) is also one of their specialties.

Seating Capacity

300 seats  

Business Hours

Lunch 12:00-14:30 / Dinner 17:00-21:30  

Holiday

N/A (Open all year round)  

Signature Dish

Hanjeongsik Set Meal  

Menu

ㆍSpecial Han-jeongsik
ㆍHan-jeongsik A/B/C Course
ㆍGulbi-jeongsik
ㆍLunch course (weekdays only)  

Inquiries

Available (Tel: +82-62-525-2111~5)  

Parking

120 parking spaces  

Non-smoking/Smoking

Non-Smoking  

Inquiry/Information

• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-62-525-2111~5  

License Number

19840214070