Haejin Hoetjip (raw fish restaurant) (해진횟집)

Haejin Hoetjip is a restaurant located on the breakwater of the western pier at Jeju Port. Its signature dish is gumunjaengi (also known as neungseongeo or sea bass), a delicacy unique to Jeju. In addition to this, the restaurant offers a variety of fresh hoe (sliced raw fish) including chamdom (sea bream) and dageumbari (sawedged perch). Diners on the second and third floors can enjoy views of the Jeju sea. Haejin Hoetjip is a popular spot for both locals and visitors.

Business Hours

11:00-23:00  

Holiday

N/A (Open all year round)  

Signature Dish

Gumunjaengi (Neungseongeo (Sea bass))  

Menu

Chamdom (Sea bream), Dageumbari (Sawedged perch)  

Inquiries

Tel: +82-64-757-8889  

Parking

Available (20 parking spaces)  

Non-smoking/Smoking

Non-Smoking  

Inquiry/Information

• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-64-722-4584  

Restrooms

Available